#2.5 Can / 16 oz
This beef base contains no MSG and is in a powdered form and can be used in soups, gravy or as a broth! Dehydrated foods, like fresh frozen foods, retain virtually all their fresh-food taste and nutritional content. Dehydrating removes the water, not the natural flavor, vitamins or nutrients. You’ll enjoy great tasting foods you whole family will love even if the power goes out. Dehydrated foods maintain their original size, shape and texture. Dehydrating removes water under low temperatures which keeps intact the moisture channels and food fibers.
Re-hydration is easy: just add water, and in minutes every fresh food detail returns. Kids love the “normal” look and taste. Dehydrated foods have up to 98% of their water removed. This reduces the food's weight by about 90%. Dehydrated foods are so lightweight and compact you can carry several days worth of food for a large family in a small box. They are ideal for disaster evacuations or for long term emergency food reserves for families, businesses and government agencies. This Dehydrated food is packed in double enameled #2.5 cans to preserve the food's flavor, texture, color, and nutrients.
Make fast & easy gourmet tasting meals in minutes - no cooking or preparation hassle. Just add water & eat! Super lightweight food. Easy to carry & transport in case of disaster!
Add one tablespoon to two cups boiling water. Stir briskly until smooth.
Or try this Beef Stew Recipe from our customer:
2 cups of dehydrated Potato Slices
1 cup of Freeze Dried Beef or Yoder's Beef Chunks
3 Tbsp dehydrated Onions
3/4 cup dehydrated sweet garden peas
3/4 cup dehydrated green beans
1/2 cup dehydrated tomato powder
4 Tsp Beef Base
1/2 cup dehydrated tomato flakes / freeze dried tomato dices
2 bay leaves
1/2 Tsp ground pepper
Bring to boil in large pot 2 quarts water, add Potato Slices, onions, peas, tomatoes and green beans. Cook for 20-25 minutes or until vegetables are tender. Add Beef Base, Beef. In a small bowl, mix tomato powder with 1/2 cup water until smooth, then mix into pot with the rest of the ingredients Continue simmering until all the flavors have married and everything is tender and stew has begun to thicken. Remove bay leaves before serving.
Ingredients: Salt, beef extract on a maltodextrin carrier, autolyzed yeast, partially hydro-genated soybean oil, dextrose, onion powder, caramel color, spices, tricalcium phosphate added as an anti-caking agent.
**Contains: Soy Ingredients.
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